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Mnemonic to learn BACTERIA Types – 7tricks

Now, you will get the easy short trick to learn types of Bacteria. That will definitely help you to remember it for a long time. Most of the time many questions arise from it and it is difficult to learn, so if you learn it by this trick given below you will never forget it in future.

Bacteria types Symbioticly & Free Living Bacteria Mnemonics


Bacteria are microscopic single-celled organisms. There are millions of bacteria in all environments inside and outside of other organisms.

Types of Bacteria:-

1)Symbioticly Bacteria:-

TRICK:- Ana Allu Tol No Re Xan

Ana   –    Anabaena

Allu   –    Aulorisia

Tol   –     Tolyothrix

No    –     Nortoc

Re    –     Rhizobium

Xan  –     Xanthomonas

2)Free Living Bacteria:-

These are of two types- 

(i) Aerobic 

TRICK:-  ‘Are Beta’

A- Azotobactor

B- Beijerinckia 

(ii) Anaerobic


R- Rhodospirillium, 

B- Ballicus, 

C- Clostridium

Handwritten Mnemonics:-

Bacteria Trick Mnemonics

More about it,

Symbiotically Bacteria:

Symbiotic interaction is a concept that plays a key role in the ecosystem. However, due to experimental limitations, empirical data on the impact of symbiotic microorganisms on flora are very rare. The determinants of the form and diversity of the system network. One of the main dreams of finding plant ecology is to find a mechanism that determines the shape of plant networks and influences ecological processes. We used molecular phylogeny assessment and in situ hybridization to characterize the intracellular symbiotic microorganisms of Asexual Wang Tian Sang.

Free Living Bacteria :

In normal conditions, nitrogen will not react with various elements, but nitrogen-containing compounds are observed in all fertile soils, all households, many foods, coal, and of course in chemical compounds such as sodium nitrate (observed Nitrate Nitrogen)). . In the nucleus of every living cell, there is a chemical additive that can be used for DNA. Symbiotic microorganisms that dissolve nitrogen penetrate the hairs of the roots of the host plants, multiply there and stimulate the formation of root tubers, thereby increasing the close integration of plant cells and microorganisms.

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